Junior Garden Chefs: Farm-to-Table Culinary Adventures

$130.00

Description: An introductory camp experience where young chefs will explore the Compass School campus and gardens, learning basic STEM/STEAM concepts through hands-on activities focused on food and cooking.

Dates:
July 1st - July 5th (No camp on July 4th)*

July 7th - July 11th

July 28th - August 1st

August 11 - 15th

Time: 9:00 AM - 1:00 PM
*Holiday week is 9-2 PM due to no camp held on Friday

Ages:  Incoming K - Rising 3rd grade

Sessions:
Add To Cart

Description: An introductory camp experience where young chefs will explore the Compass School campus and gardens, learning basic STEM/STEAM concepts through hands-on activities focused on food and cooking.

Dates:
July 1st - July 5th (No camp on July 4th)*

July 7th - July 11th

July 28th - August 1st

August 11 - 15th

Time: 9:00 AM - 1:00 PM
*Holiday week is 9-2 PM due to no camp held on Friday

Ages:  Incoming K - Rising 3rd grade

Description: An introductory camp experience where young chefs will explore the Compass School campus and gardens, learning basic STEM/STEAM concepts through hands-on activities focused on food and cooking.

Dates:
July 1st - July 5th (No camp on July 4th)*

July 7th - July 11th

July 28th - August 1st

August 11 - 15th

Time: 9:00 AM - 1:00 PM
*Holiday week is 9-2 PM due to no camp held on Friday

Ages:  Incoming K - Rising 3rd grade